低阶煤与生物质混合低温共热解特性分析及对产物组成的影响

Low temperature co-pyrolysis of low rank coal with biomass and its influence on pyrolysis-derived products

  • 摘要: 通过非等温热重实验和固定床实验对两种低阶煤(内蒙兴和煤、小龙潭煤)和三种比较常见的生物质(秸秆、向日葵杆、苹果树枝)的低温共热解特性进行了研究。结果表明,煤与生物质共热解是否存在协同效应与生物质种类及混合比例密切相关。对于内蒙兴和煤,秸秆和向日葵杆的加入对于共热解过程影响不显著,与苹果树枝共热解效果明显大于前两种生物质,且内蒙兴和煤与苹果树枝混合比例为2∶1时,共热解协同效果最为明显。通过固定床实验对共热解产物的研究进一步证明了苹果树枝与内蒙兴和煤共热解时协同效应的存在。焦油组分分析结果表明,焦油中含氧化合物组分含量升高,烃类含量降低,即共热解提高了焦油产率,但不能改善焦油品质。

     

    Abstract: The co-pyrolysis behavior of two low rank coals (Inner Mongolia Xinghe coal, Xiaolongtan coal) and three common biomasses (straw, sunflower, apple tree branches) was investigated by non-isothermal thermogravimetric analysis and fixed bed experiments. The results show that whether the co-pyrolysis of biomass and coal has synergistic effects is closely related to the type and the adding amount of biomass. The synergistic effect during the co-pyrolysis of Inner Mongolia Xinghe coal and apple tree branches at the mixing proportion 2∶1 is found to be the most obvious, which is further proved by an analysis of co-pyrolysis products in a fixed bed. The analysis results of tar component show that the content of oxygenated compounds in tar increases, but the amount of hydrocarbons decreases. The co-pyrolysis can increase the yield of tar but it cannot improve the quality of tar.

     

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